• Snacks
    Warm ripple bread + butter (G)(M) 4
    Camberwell Pickles (M) 4
    Myrtle salami 5
    Omi's artichoke cream (M) 5
    Whipped goats curd with fig leaf + celery (M) 5
    JoJo’s Bunny Chow doughnut (M (G) 5

    Mains
    Flame grilled squid skewers, garum caramel (M) 8
    House lamb sausage, bone marrow shallots, sour apples 10
    Warm fava bean purée with bitter leaves + chicory kimchi 9
    Cornish mussels with leek and lovage sauce + smoked lard 8

    Fresh ditalini, silky courgettes, Westcombe ricotta + basil (M)(G) 13
    Crispy potato and smoked cheese dumplings, peas, buttermilk  (M)(G) 14
    Hake, coastal greens, cider beurre blanc (M) 25
    Wood-fired lamb, turnips, seaweed (M) 22
    BBQ chicken, smokey tomatoes, guindilla peppers (M) 19

    Sides
    Sautéed potatoes 5
    Green salad 5

    Sweet
    Marmalade tart, crème fraiche (M)(G) 8
    Greenwich honey custard, foraged elderflower jelly (M) 8
    Rapeseed oil mousse, strawberries, buckwheat crunch (M) 8


    Please speak to a member of staff for allergen information prior to ordering - (M) Milk, (G) Gluten, (N) Nuts

    We do not charge for still or sparkling water, instead we add a £2 per head donation to The St. Giles Trust

    A 12.5% discretionary service charge will be added to your bill 

  • Snacks
    Ripple bread + butter (G)(M) 4
    Pickles (M) 4
    Myrtle salami 5
    Omi's artichoke cream (M) 5

    Lunch
    Bunny Chow doughnut (M)(G) 5
    Lamb sausage, bone marrow shallots, fermented apple 10
    Fava, grilled chicory, sherry vinegar 9
    Mussels, smoked lard, leeks, lovage 8

    Courgette & basil diltalini (M)(G)  13
    Potato dumplings, peas, buttermilk  (M)(G) 14
    Hake, cider, coastal greens (M) 25
    Hogget, seaweed, turnips  (M) 22
    Chicken & wild garlic pie, lemon aioli, shrub salad (M)(G)   28 (for 2)

    Sides
    Shrub salad 5
    Potato salad, pickled ramsons 5

    Sweet
    Marmalade tart, creme fraiche (M)(G) 8
    Herne Hill honey custard, elderflower  (M) 8
    Rapeseed oil mousse, strawberries, buckwheat  (M) 8


    Please speak to a member of staff for allergen information prior to ordering

    (M )Milk , (G) Gluten, (N) Nuts

    A 12.5% discretionary service charge will be added to your bill 

    We do not charge for still or sparkling water, instead we add a £2 per head donation to The St. Giles Trust

  • White
    A Desconhecida Arinto 2023, Lisbon, PT 6 Gls 500ml / 24 Btl
    Claire Naudin, Alibulle 2022, Hautes-Cotes, Burgundy, FR 8 Gls / 35 Btl
    Hacienda La Parrilla & TP, El Pinto Palomino 2024, Jerez, SP 42 Btl

    Red
    Ca Lustra Zanovello Rosso 2021, Veneto, IT 6 Gls 500ml / 24 Btl
    Les Vignerons d’Estezargues, Carambouille 2024, Rhone, FR 8 Gls / 35 Btl
    Sfuso di Anna, Vino di Anna, Etna, IT 42 Btl

    Sparkling
    Brut Nature Cava NV Dominio de Requena, Valencia, SP 8 Gls / 40 Btl

    Rosé
    Famille Chaudiere Le Paradou Cinsault Rosé 2023, Rhone,FR 7 Gls 500ml/ 28 Btl
    Valerie Courreges, Le Vent dans les Voiles 2024, Provence, FR 54 Btl
    Can Sumoi, La Rosa 2023, Penedes, SP 64 Btl

    Skin
    Cosimo Maria Masini Trebbiano 2023, Tuscany, IT 9 Gls 500ml/ 36 Btl
    Pheasant's Tears, Poliphonia 2022, Kakheti, GE 64 Btl
    Westwell, Ortega Skin Contact 2022, Kent, UK 67 Btl

    Alcohol-free
    Domaine des Grottes, Blanc ‘L’Antilope’, Beaujolais, FR (0% ABV) 6 Gls 500ml/ 31 Btl

    Beer
    Orbit Nico Koln Lager 4.8%  6.5 pint
    Orbit Ivo Pale Ale 4.2% 5 33cl
    Gipsy Hill Hepc AF  5  33cl

    Softs
    Lemon Ginger Shrub 5
    Mixed Berry Shrub 5

    Cocktails
    Spicy Marg 10
    PBJ Whiskey Lowball 10

  • £45 per person
    Our set menus are designed to share, and are required for all bookings of 8 guests or more

    Snacks
    Warm ripple bread + butter Camberwell Pickles
    Omi's artichoke cream
    Whipped goats curd with fig leaf + celery

    Starters
    Cornish mussels with leek and lovage sauce + smoked lard
    House lamb sausage, bone marrow shallots, sour apples

    Sharing Mains
    BBQ chicken, smokey tomatoes, guindilla peppers
    Crispy potato and smoked cheese dumplings, peas, buttermilk
    Sautéed potatoes
    Green salad, pickled rhubarb dressing

    Sweet
    Marmalade tart, crème fraiche

    Guests with dieteries, including vegetarians and vegans, will be served individually. We kindly ask for all dietaries to be submitted 7 days in advance of your booking.

    A 12.5% discretionary service charge will be added to your bill.


Hours

Open from 8am Tuesday - Sunday
Dinner from 6pm Tuesday - Saturday

location

31 Camberwell Church St,
London SE5 8TR
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